Технологическая карта выращивания carrot в минеральной вате

1. Sowing seeds and germination

Длительность этапа:3 дня

* Preparing trays with substrate. Use flat containers or trays with low sides for forcing. Place the mineral wool in the trays and thoroughly moisten it with water or nutrient solution with EC 1.0-1.2 pH 5.5-6.3 and leave it for a few hours.
* Sowing. Sow the seeds in a thin layer in each tray. The sowing rate is 20-30 g per 25x50 cm tray. After sowing, moisten the seeds with a spray bottle, cover them with film, and press them with the next tray. Place a weight on top of the trays for better seed-substrate contact.

Перейдите и получите доступ к технологической карте выращивания и очень простой бесплатной ERP-системе для аграриев.

2. Care for microgreens

Длительность этапа:8 дней

* Lighting. Once friendly seedlings appear, remove the film from the trays and place them under artificial lighting. The light intensity is 80-90 W/m².
* Watering. Microgreens are watered as the substrate dries, using clean water or nutrient solution.

Перейдите и получите доступ к технологической карте выращивания и очень простой бесплатной ERP-системе для аграриев.

3. Harvesting microgreens

Длительность этапа:1 день

* Cutting. Carrot microgreens are usually ready for harvest 10-14 days after sowing, when the shoots reach a height of about 5-10 cm. Cut with sharp scissors or a knife. After harvest, microgreens can be rinsed and dried.

Перейдите и получите доступ к технологической карте выращивания и очень простой бесплатной ERP-системе для аграриев.

4. Preparing for a new growing cycle

Длительность этапа:1 день

* Cleaning. Remove remnants of the previous substrate, roots, plants, and other organic materials.
* Disinfection. Treat surfaces, watering containers, and work tools with a 3% hydrogen peroxide solution.

5. Storage after harvest

Длительность этапа:7 дней

Storage is done at a temperature of 1-5°C and humidity of 95%, which allows freshness to be maintained for up to 7 days. It is important to avoid chilling and maintain optimal conditions to prevent microbial growth.

Перейдите и получите доступ к технологической карте выращивания и очень простой бесплатной ERP-системе для аграриев.